Pale yellow colour with greenish gold highlights. The complexity of this wine fluctuates between its notes of fruit (apricot, apple and citric fruits), of flowers (white flowers, jasmine) and of herbs (fresh-cut grass, fennel). Unctuous on the palate, voluminous, with a velvety sensation to complement its freshness and with a plethora of nuances. Ideal to accompany every type of fish and shellfish in all their preparations.